This antioxidant rich berry tea has the sweet taste of berries and chocolate. We’ve mixed great tasting Açai berries with our favourite mild (whole leaf) Green Tea and Rose Hips. Try this dark and exotic tea today!

This traditional chai tea has a full flavor and packs a lot of flavor.

A powerfully spicy chai blend is paired with a full-bodied black Darjeeling tea to create a hot, spicy, and savory chai tea. Traditional in character, this tea is great for people who like spicy food and bold flavors.

This is a medium-bodied Black Tea with sweet, smooth, fruity notes. Mild and low in tannins, this tea tastes so good you won't be able to tell it has been decaffeinated using the CO2 Pure Water Process. Enjoy it hot any time of the day with a little milk and sugar to bring out the tea’s delicate sweetness. For a change, this tea is also great served with lemon or as iced tea for hot summer days.

Rich Indian Assam Black Tea
Rich, Malty, and full of Flavor

Assam is a full bodied black tea that brews up a burgundy-red cup with rich aromas and an uncomplicated, malty flavour. Enjoy it hot any time of the day with a little milk and sugar to bring out the tea's delicate sweetness. It is also delicious served with lemon or as iced tea for hot summer days.

This complex, full-bodied tea brews to a rich, dark colour and has a wonderful fruity/grapey taste and aroma reminiscent of muscat grapes. Overall, this tea starts smooth and finishes clean. Perfect for any time of day, this “champagne of teas” is best taken without milk or sugar so all its subtle complexness can be appreciated.

Earl Grey is a blend of Black Tea that is infused with the natural essential oil of Bergamot Orange, resulting in a mildly tart and refreshing taste unique to this variety. After brewing to a rich red colour, you will find a pleasing citrus perfume and fruity flavour at the back of your tongue. Enjoying a few sips of this tea will allow you to appreciate its smoky undertone. This is a medium body tea with low tannins that should be enjoyed black or with a very slight amount of sugar and milk.

This is a medium bodied Black Tea that is low in tannins and brews to a rich red colour. It’s a smooth and flavourful beverage with a rich aroma that makes an excellent addition to breakfast, or can be enjoyed throughout the day. Add a drop of milk and sugar to bring out its delicate sweetness.

This is a truly unique Indian tea from a single “estate” or tea plantation. Because of the plantation's isolation, natural balance and organic practices can be easily achieved.

This tea is very smooth, full-bodied and rich in colour with a pleasant after taste. A truly unique Indian tea that everyone should enjoy.

After years of producing great quality teas, this particular variety has earned the distinction of being our favourite.

The warm flavours of Cocoa and Mint highlight our premium medium strength Black Tea in this taste sensation. Because of the Cocoa powder we use, the chocolate flavour is very noticeable, giving way to a clean and smooth Mint and Black Tea flavoured finish. You will also find that because of the the Cocoa we use, the tea is slightly cloudy (this is normal). We think this is the perfect warm-me-up tea; it is also tasty as a morning treat.

We hope you enjoy this specially blended tea as much as we have enjoyed creating it for you.

Traditionally, chai is hot and spicy, but this chai isn't; instead it's a mild and gentle blend that showcases the sweet and smoky flavours and aromas of premium Chinese white tea balanced perfectly with aromatic and savoury chai spices.

Green Tea is celebrated as the original tea in China with its heritage dating back 5000 years. Processing involves 4 steps: picking, steaming, rolling, and roasting. We then use a natural decaffeination process that uses nothing but Carbon Dioxide and water to leach caffeine from the tea.

Green Tea is celebrated as the original tea in China with its heritage dating back 5000 years. Processing involves 4 steps: picking, steaming, rolling, and roasting. We then use a natural decaffeination process that uses nothing but Carbon Dioxide and water to leach caffeine from the tea.

This blend combines the flavour of Chinese Green Tea with Organic Lemongrass. For a lemony summer treat try it on ice with a touch of sugar.

Caffeine Free
C02 Pure Water  Decaffeinated

Pure Quality
Herbs cultivated by commercial growers with proper soil management that identify with our high standards of quality.

Green Tea is celebrated as the original tea in China with its heritage dating back 5000 years. Traditional processing involves hand picking selected leaves, steaming, hand rolling, then roasting until they reach an acceptably low moisture content. This  is great blend with a gentle, full bodied, distinctive taste.

Ancient Chinese saying "Better to be deprived of food for three days, than tea for one."