Black Tea - Teabags

Ancient physicians made full and effective use of the natural medicines around them. Most of todays herbal knowledge has its roots in the old time-tested healing systems. Today most mainstream medicines are made from chemical derivatives and even fossil fuels. They are, as a general rule, very new creations that often mimic or are derived from the active constituents of herbs. Herbal teas are usually taken for their flavor and/or ability to subtly alter the body's chemistry. Either way they are a strong tradition that continues today.

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  1. Black Tea Assam

    Black Tea Assam

    Designation: Absolutely Organic
    Item Order #: T404

    Rich Indian Assam Black Tea
    Rich, Malty, and full of Flavor

    Assam is a full bodied black tea that brews up a burgundy-red cup with rich aromas and an uncomplicated, malty flavour. Enjoy it hot any time of the day with a little milk and sugar to bring out the tea's delicate sweetness. It is also delicious served with lemon or as iced tea for hot summer days.

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  2. Black Tea Ceylon

    Black Tea Ceylon

    Designation: Absolutely Organic
    Item Order #: T405

    Originating in Sri Lanka, Ceylon tea is considered by many to be the best tea in the world. A favourite among tea drinkers, it has a refreshing, distinctive, medium body and smooth aroma and flavour. Ceylon Black Tea brews to a rich golden colour and can be enjoyed on its own or combined with other herbs and teas.  

    To create a milder flavour, a dash of honey or milk can be added to this delightful tea.

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  3. Darjeeling Black Tea

    Black Tea Darjeeling

    Designation: Absolutely Organic
    Item Order #: T401

    This complex, full-bodied tea brews to a rich, dark colour and has a wonderful fruity/grapey taste and aroma reminiscent of muscat grapes. Overall, this tea starts smooth and finishes clean. Perfect for any time of day, this “champagne of teas” is best taken without milk or sugar so all its subtle complexness can be appreciated.

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  4. Black Tea Earl Grey

    Black Tea Earl Grey

    Designation: Absolutely Organic
    Item Order #: T402

    Earl Grey is a blend of Black Tea that is infused with the natural essential oil of Bergamot Orange, resulting in a mildly tart and refreshing taste unique to this variety. After brewing to a rich red colour, you will find a pleasing citrus perfume and fruity flavour at the back of your tongue. Enjoying a few sips of this tea will allow you to appreciate its smoky undertone. This is a medium body tea with low tannins that should be enjoyed black or with a very slight amount of sugar and milk.

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  5. Black Tea English Breakfast

    Black Tea English Breakfast

    Designation: Absolutely Organic
    Item Order #: T403

    This is a medium bodied Black Tea that is low in tannins and brews to a rich red colour. It’s a smooth and flavourful beverage with a rich aroma that makes an excellent addition to breakfast, or can be enjoyed throughout the day. Add a drop of milk and sugar to bring out its delicate sweetness.

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  6. Chinese Green Tea with Eleuthero

    Chinese Green Tea with Eleuthero

    Designation: Absolutely Organic
    Item Order #: T452

    Chinese Green Tea is considered to be the standard Green Tea enjoyed worldwide.  This is a gentle, full bodied, medium strength tea that is neither harsh nor quick to go bitter.  The addition of Eleuthero to this classic tea creates a powerful blend with an earthy, mellow, and smooth flavour. For a satisfying summer treat, try it on ice with a touch of honey and lemon. Learn More

  7. Green Tea with Elderberries

    Green Tea with Elderberries

    Designation: Absolutely Organic
    Item Order #: T453

    Green Tea comes from the same source as White, Oolong, and Black Tea: the tea bush known to botanists as Camellia sinensis. These teas are generally distinguished by their origin and fermentation process. 

    This Green Tea originates in the Fujian region of China, where teas traditionally have a sweet, mellow, and smoky flavour
    resulting from the unique climate and mountainous growing conditions. Freshly picked tea leaves are gently rolled, briefly fermented, and roasted to seal in the flavours.

    The Elder is a legendary tree which produces bunches of juicy, purplish-black berries in the early autumn. Today, Elderberries are prized for making juice, pies, desserts, and of course, great tea.

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