Green Tea Oolong & Jasmine

Oolong & Green Jasmine Tea Bags
Thé oolong bio, thé vert jasmine bio (peux contenir fleurs de jasmine bio)

A Harmony of premium Oolong & Jasmine tea
A classic favourite tea blend.
Full bodied tea - Flowery, Astringent & Fruity

Contains Caffeine

Ingredients:
Organic Oolong Tea (Camellia sinensis)
Organic Jasmine Green Tea (Camellia sinensis)
May contain traces of Organic Jasmine flowers

All teas come from the same source: the tea bush known to botanists as Camellia sinensis. Like fine wines, all the varieties of tea are distinguished from each other by where they come from and how they are processed.

The main ingredient of this blend, Oolong Tea, is the result of thousands of years of tea culture. It is between Green and Black Tea in its degree of fermentation and strength of flavour.

The second ingredient, Jasmine Tea, is made by layering fresh Jasmine blossoms amongst the tea leaves while they dry. As the Jasmine blossoms open, the tea takes on their beautiful scent and develops its characteristic aroma.

Blending these two varieties together is an old tea-drinker’s trick. It cuts the astringency of the Oolong and adds some flowery notes and Jasmine aroma to the otherwise heavy and astringent Oolong. Discover a classic taste sensation by enjoying this unique blend.

Directions
The art of tea has evolved to include many rites and rituals; here are just a few that can affect the taste of your tea:
• Using good water is an essential part of brewing a great cup of tea. We recommend using good quality spring, mineral, or filtered water.
• Rinse your teapot and cup with hot water immediately before brewing your tea. By keeping the water temperature high while steeping, more of the subtle aspects of your tea will be extracted from the tea leaves. Also, your tea will brew more quickly and stay hot longer.
• Water temperature is critical. For this tea, we recommend heating your water until it is vigorously boiling, then letting it cool slightly before pouring over the teabag(s).
• Use one teabag per cup of tea desired. Pour hot water over teabags, cover and steep, peeking & stirring occasionally.
• As a tea cools, you will notice that its taste changes dramatically. Be sure to experiment and you may find more character in a specific tea than you ever imagined.