Product Catalog

Feverfew is a native to Europe, but has since been naturalized to North America. It is a strongly aromatic herb that has gained popularity since the 1970s for its medicinal benefits.

Lemongrass is a herb grass with a strong citrus flavor and aroma. Its ability to blend with other herbs has made it a popular addition to many tea blends.

Feverfew and Lemongrass combine to complement each other, creating a unique blend with a gentle lemon flavour.

Ingredients: cinnamon, fennel, cloves, star anise, white pepper.

Ingredients: cardamom, cinnamon, cloves, coriander, cumin, pepper.

Ingredients: cardamom, cinnamon, cloves, coriander, cumin, pepper.

Garlic's vibrant, onion taste is excellent in soups, salads, fish, poultry, meat, eggs, sauces, dressings, breads, grains, and vegetables.

This roasted garlic has a great flavour that goes well with red meats, antipasto, or any other application where a garlic flavour is desired.

A great seasoning for breads, roasts, steaks, pork-chops, sauces, and dips. Sprinkle liberally wherever a savory garlic flavour is desired.

Garlic's vibrant, onion taste is excellent in soups, salads, fish, poultry, meat, eggs, sauces, dressings, breads, grains, and vegetables.

Ingredients: sea salt, certified organic garlic powder, certified organic parsley.

Garlic's vibrant, onion taste is excellent in soups, salads, fish, poultry, meat, eggs, sauces, dressings, breads, grains, and vegetables.